An expert’s guide to a nutritious plant based-diet by dietitian Azmina Govindji
Your Meals
Plant Based Eating
Here are some resources to help you eat a nutritionally balanced vegan or vegetarian diet.
Plant Based Benefits
Dietitian Harpreet Sohal looks at the health benefits and nutritional risks of following a plant-based diet
Low FODMAP Vegan
In this blog post, dietitian Mairi Huntly suggests some suitable foods to ensure you are getting enough of key nutrients needed for good health.
Protein
Some good vegan protein sources
Calcium Without Dairy
Nutrient bridge to help you boost your calcium
Omega 3
Boost your omega 3 from plant sources
Iodine
Get more iodine when going dairy-free
Choline
Nutrient bridge to boost your dietary choline